Osteria Cotta

Authentic Italian cuisine with a cozy atmosphere.

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4.4(1122 review by google)

Opening Hours: Monday to Sunday: 5:00 PM - 11:00 PM
Price: $$
Address: 513 Columbus Ave, New York, NY 10024, United States
Website: https://cottanyc.com
Phone: (212) 873-8500

Osteria Cotta, located at 513 Columbus Ave in New York's Upper West Side, offers a delightful Italian dining experience in a cozy and inviting atmosphere. The menu highlights traditional dishes such as wood-fired pizzas and handmade pastas, complemented by an extensive selection of wines. With its warm decor and friendly service, the restaurant creates a perfect setting for both casual meals and special occasions. Situated near attractions like Central Park and the American Museum of Natural History, Osteria Cotta is an ideal stop for locals and tourists alike. Whether you're enjoying a leisurely lunch or a romantic dinner, this eatery promises a memorable culinary journey.

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(1,122)

Extensive Menu Choices

Linguini Vongole

The linguini with fresh clams is a delightful dish that beautifully balances flavors. The tender clams are perfectly complemented by the lightness of white wine and the richness of olive oil, while the chili flakes add just the right amount of heat. Each bite feels fresh and satisfying, making it a standout choice for seafood lovers. A simple yet elegant dish that showcases the essence of Italian cuisine.

Arancini

The risotto balls of the day were a delightful treat, perfectly crispy on the outside while remaining creamy and flavorful within. Paired with a rich marinara sauce, they offered a wonderful balance of textures and tastes. Each bite was satisfying, making them a standout dish. While simple, the execution was commendable, and I found myself wishing for more. A solid choice for any appetizer lover.

Tartufo Pie

This pizza is a delightful experience for truffle lovers. The combination of speck and truffle cream creates a rich, savory base, while the button mushrooms add an earthy touch. Fresh mozzarella melts beautifully, enhancing the overall creaminess. A drizzle of truffle oil elevates the flavor profile without overwhelming it. Each bite is a harmonious blend of ingredients that leaves you craving more. Highly recommended for a gourmet twist on a classic favorite!

Wood-Fired Free-Range Chicken

The wood-fired roasted chicken is a standout dish, perfectly cooked with a delightful smoky flavor that enhances its juiciness. Accompanied by vibrant broccoli rabe and briny olives, the combination offers a satisfying balance of textures and tastes. Each bite is a reminder of the care taken in preparation. This dish is a must-try for anyone seeking a hearty yet refined meal.

House-Made Pappardelle with Braised Pork Ragu

The wide pasta noodles in this dish are a delightful canvas for the rich pork ragu. Each bite offers a satisfying blend of textures, with the tender noodles perfectly complementing the hearty sauce. The ragu is flavorful without overwhelming the palate, allowing the natural taste of the pork to shine through. It's a comforting and well-balanced meal that leaves you wanting more. Highly recommended for pasta lovers!